Our resources

In 2025, we fought hunger and malnutrition in 54 countries around the world and ran in-country programmes in 52 countries. Explore our programme and emegrency work country-by-country in our Country Profiles 2025.

Explore a snapshot of our global network's work in 2025. Discover progress stories, case studies, and information on our work in 54 countries around the world.

This study was conducted in Fangak County, commissioned by Action Against Hunger South Sudan and funded by the Right2Grow strategic partnership. Its purpose was to identify the risk factors of undernutrition in the area to inform and improve nutrition security programmmes.

An overview of a project piloted in three countries – Bangladesh, Mauritania, and South Sudan – that looked at how Action Against Hunger and its nutrition partners could improve their accountability to mitigate and prevent GBV in the fight against hunger. From the Learning Review 2019.

A Learning Review article from 2019 about a safety audit tool designed to identify potential GBV-related safety risks at and around nutrition sites.

A briefing produced for a high level event on conflict and hunger at the UN General Assembly 2018, setting out key asks to UN Member States for implementation of Resolution 2417 and breaking the cycle between hunger and conflict.

An article from South Sudan in the Learning Review 2018 about the gender analysis and safety audit the team conducted as part of a programme to increase accountability for GBV in nutrition programming.

An article from the 2018 Learning Review on how digital technology can support the fight against malnutrition.

In South Sudan, Concern Worldwide runs an integrated program to treat children with severe and moderate acute malnutrition in Central Equatoria, Unity and Northern Bahr el Ghazal States. Four of the 72 nutrition sites are based in Protection of Civilian (PoC) sites for internally displaced persons (IDPs) in Juba and Bentiu. In April and May 2020, following the South Sudan Nutrition Cluster’s COVID-19 guidance, Concern Worldwide implemented adaptations to its nutrition programs aimed at minimizing the risk of COVID-19 transmission while continuing services for the management of child wasting. At facility level, hand washing facilities were established at the entrance and in the compound, staff used hand sanitizer after each contact with beneficiaries, physical distance of two meters was maintained, and temperatures were screened at the entrance, among other measures. In addition to these IPC measures, protocol adaptations included: (1) Modified admission criteria in CMAM programs; (2) Modified dosage of therapeutic foods during AM treatment; (3) Modified frequency of follow-up appointments during AM treatment; and (4) Scale-up of Family MUAC and suspension of mass screenings.

In April 2020, following the South Sudan Nutrition Cluster’s COVID-19 guidance, Action Against Hunger USA implemented adaptations to its nutrition programs aimed at minimizing the risk of COVID-19 transmission while continuing services for the management of child wasting.